This is one of my favorite chicken recipes: creamy mushroom chicken, easy to cook with much less time in less than 15 minutes. It is a heavenly dish full of a combination of flavors and textures when served with rice or pasta. To serve the recipe in a more American style, serve it with mashed potatoes. It is the best option for a low-carb keto diet, as you can have it with zucchini noodles and mashed cauliflower.
So, next time you have busy weeknights, you can make this yummy, creamy with the ingredients and instructions below. You do not need any special culinary skills to make it; just follow the steps in the instructions section, and voila! You have the best recipe for the chicken on the table.
Why You'll Love Creamy Mushroom Chicken
Beyond just its delicious flavors and texture, it can be enjoyed for a variety of reasons. Since a large portion of Americans eat chicken, the dish is well-liked there. Since chicken is a staple food in America, people will love this recipe. Let’s examine more reasons why this is so popular.
- Quick and easy: With common ingredients found in your pantry, this hearty mushroom chicken recipe comes together in less than 15 minutes. It’s a convenient option for a delicious and satisfying meal any day of the week.
- Tender and Juicy Chicken Breasts: The chicken breasts in this recipe are coated in flour and pan-fried, resulting in juicy meat with a delightfully crispy texture on the outside.
- Delicious Mushroom Sauce: The rich and creamy mushroom sauce is the star of the dish, made with chicken broth, cream, and a perfect blend of herbs and spices. It adds depth and flavor, complementing the chicken and mushrooms beautifully.
- Restaurants like Quality at Home: Making at home gives you the opportunity to enjoy a restaurant-quality dish without the need to dine out.
- Perfect Combination: The natural affinity between juicy mushrooms and tender chicken is enhanced by the luscious garlic cream sauce. It elevates the flavors and makes this dish a standout choice. Whether you’re cooking for yourself or others, this recipe will surely impress.
Creamy Mushroom Chicken Ingredients
- Chicken: To ensure tender chicken, cut the chicken breasts in half lengthwise or pound them thin.
- Flour: Used for dredging to create a crispy outer layer on the chicken.
- Olive oil and butter: Used for sautéing and as the base of the sauce.
- Mushrooms: Cremini or white mushrooms work well.
- Italian seasoning: A convenient blend of dried herbs for added flavor.
- Garlic: Use more if desired, minced with a garlic press for convenience.
- Chicken broth: Infuses savory flavor into the sauce.
- Lemon juice: Adds a touch of brightness with its acidity.
- Dijon mustard: Enhances the depth of flavor without overpowering.
- Heavy cream: Adds luxury and creamy texture to the dish.
How to make Creamy Mushroom Chicken Recipe
- To make this recipe, start by cutting the chicken breasts in half lengthwise. Coat the chicken cutlets in flour, then heat a skillet and sear them for approximately 4-5 minutes on each side until they turn golden. Once cooked, transfer the chicken to a plate and set aside.
- Using the same pan, sauté the mushrooms until they become tender and lightly browned. Empty the mushrooms from the pan and place them aside.
- In the same pan, add minced garlic, chicken broth, lemon juice, and Dijon mustard. Allow the mixture to simmer and reduce slightly, infusing it with delicious flavors.
- Next, stir in the heavy cream, ensuring it combines well with the sauce. Add back the sautéed mushrooms and chicken to the pan, and continue cooking until the chicken is fully cooked and tender.
- Finally, season the recipe with salt and pepper according to your taste preferences. Stir gently to incorporate the seasoning, and serve the dish hot, garnishing it with fresh herbs if desired.
- This recipe results in a creamy and flavorful mushroom sauce that complements the tender chicken perfectly. Enjoy this delicious and comforting dish as a satisfying meal for any occasion.
Tips For Best Creamy Mushroom Chicken
- One thing to keep in mind is that the thickness of the chicken can affect how long it takes to cook. As a result, you need to watch the chicken with caution while cooking.
- You can adjust the seasoning and herb amounts to suit your taste.
- To make the creamy mushroom sauce, you can combine different kinds of mushrooms, such as shiitake, cremini, or buttons.
- Before adding the chicken breast pieces, make sure the pan is hot enough and at the proper temperature. When the temperature is just right, the inside will stay juicy and tender while the outside will have a golden brown crust.
Nutrition
| Calories | 482kcal |
| Carbohydrates | 9g |
| Protein | 29g |
| Saturated Fat | 19g |
| Fat | 37g |
| Polyunsaturated Fat | 2g |
| Monounsaturated Fat | 13g |
| Trans Fat | 1g |
| Cholesterol | 155 mg |
| Sodium | 314 mg |
| Potassium | 879 mg |
| Fiber | 1g |
| Sugar | 3g |
| Vitamin A | 1087IU |
| Vitamin C | 3 mg |
| Calcium | 70 mg |
| Iron | 1 mg |
Please note that these values are estimates and can significantly differ based on the specific recipe and portion size.
Frequently Asked Questions
Which Types Of Mushrooms Are Best For A Creamy Mushroom Chicken Recipe?
The best mushrooms to use for this recipe are cremini mushrooms, but you can also use baby bella or white mushrooms. As long as they are fresh, any of these varieties will work well.
Is It Possible To Use Half And Half Milk In The Creamy Mushroom Chicken Recipe?
While I prefer using heavy cream for a thicker consistency, you can use half and half milk for the creamy mushroom chicken. To ensure the sauce thickens up, add approximately 2 tablespoons of grated parmesan cheese.
What Is The Typical Cooking Time For Chicken? How Can I Determine If The Chicken Is Fully Cooked?
The cooking time for chicken can vary depending on its thickness. In the case of thinly sliced chicken breasts, it typically takes about 4-5 minutes to cook. However, if you’re using whole chicken breast, it’s recommended to use a small or medium-sized chicken and pound it to adjust the thickness, which helps it cook faster. To ensure the chicken is cooked through, check for an internal temperature of 165°F, which indicates doneness.
What To Serve With This Creamy Mushroom Chicken?
Several delicious side dishes pair well with Creamy Mushroom Chicken. Some suggestions include Air Fryer Potatoes, Crispy Potato Wedges, Air Fryer French Fries, and Cheesy Broccoli Bites.
How Should I Store The Mushroom Chicken? Can I Reheat It Later, And If So, What Is The Best Method?
It is advised to store the leftover mushroom chicken in an airtight container in the refrigerator for a maximum of 3 days. When reheating, you have the option to use a microwave for quick heating or a skillet over low heat for more even warming. It’s important to note that freezing this recipe is not recommended as creamy sauces tend to undergo texture changes after freezing.
NICE TO MEET YOU!
Welcome! I’m Sumi, and I have a love for FOOD. Here, we’re all almost the pleasure of homemade delicious recipes.
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