This homemade creamy Tuscan chicken recipe is an amazing, easy, and keto-friendly meal. If desired, serve over pasta.
Contents
What Is Homemade Creamy Tuscan Chicken Recipe?
A tasty and remarkable main dish that’s easy to cook and ready in 30 minutes is Creamy Tuscan Chicken Recipe, which consists of chicken breasts, sun-dried tomatoes, and spinach in a creamy Parmesan sauce.
What Does a Homemade Creamy Tuscan Chicken Recipe Taste Like?
This Homemade Creamy Tuscan Chicken Recipe is a comforting and easy way to enjoy the tastes of Italy.
Why You’ll Love Homemade Creamy Tuscan Chicken Recipe?
- Rich, velvety sauce: Sun-dried tomatoes, Parmesan cheese, and heavy cream combine to make a decadent, savory foundation.
- Chicken cooked to perfection: Searing the chicken preserves its natural juices, making every bite moist and tender.
- Flavor balance: Fresh spinach offers brightness and nutrients, while the sun-dried tomatoes’ tanginess balances the creamy sauce.
What Is The Best Homemade Creamy Tuscan Chicken Recipe?
After being expertly seared, succulent chicken thighs are dipped in a rich sauce consisting of garlic, spinach, sun-dried tomatoes, cream, and Parmesan cheese in this best homemade creamy Tuscan chicken recipe.
Ingredients Required For Homemade Creamy Tuscan Chicken Recipe
The key ingredients of the Creamy Tuscan Chicken Recipe include Olive oil, boneless chicken breasts, Heavy cream, Chicken broth, Grated Parmesan cheese, Garlic powder, Italian seasoning, Spinach, and Chopped sun-dried tomatoes.
How To Make Creamy Tuscan Chicken Recipe?
- In a large skillet, heat the olive oil over medium-high heat.
- Cook for 3 to 5 minutes on each side, or until the chicken is browned.
- Take out the chicken and place it on a plate.
- Add Italian seasoning, garlic powder, Parmesan cheese, chicken stock & heavy cream.
- Over medium-high heat, whisk the sauce until it begins to thicken, about 5 minutes.
- Add the sun-dried tomatoes and spinach, and boil for about a minute.
- Put the chicken back in the skillet and cook it for two to three minutes.
How To Serve Creamy Tuscan Chicken Recipe?
This 30-minute chicken recipe, which includes spinach, sun-dried tomatoes, and white wine, is bursting with flavor. Serve with your preferred pasta shape or rice.
What To Serve With the Creamy Tuscan Chicken Recipe?
Anything that serves as a medium to absorb the creamy sauce is a good fit for this creamy Tuscan chicken recipe. Rice, lentils, polenta, mashed potatoes, gnocchi, and other pastas may fall under this category.
Creamy Tuscan Chicken Recipe Variations
Pan-seared chicken breasts paired with a cream-based sauce, spinach, and tomatoes make up Tuscan chicken, an Italian-inspired American dish. There are several variants of the cream sauce that incorporate sun-dried tomatoes and mushrooms. I used this variation in this recipe.
Read More: Turkey Spaghetti Casserole Recipe
Pro Tips To Make Perfect Creamy Tuscan Chicken Recipe
- Pounding breaks down the rough fibers in the meat, making it more soft. Additionally, it thins it out to cook it more evenly.
- To improve moisture retention, do this before grilling, roasting, or frying. Place the chicken breast on a flat, sturdy surface to make it more soft.
- Brining gives chicken a great flavor and keeps it very juicy.
- When cooking, rubbing chicken with butter or olive oil improves taste, moisture, and facilitates heat transfer.
How To Store Leftover Creamy Tuscan Chicken Recipe
Any Leftover Creamy Tuscan Chicken Recipe can be kept in the refrigerator for up to four days in an airtight container.
Homemade Creamy Tuscan Chicken Recipe
Creamy Tuscan Chicken Recipe Ingredients
- Olive oil: 2 tbsp
- Skinless, boneless chicken breasts: 1 ½ pounds
- Heavy cream: 1 cup
- Chicken broth: ½ cup
- Grated Parmesan cheese: ½ cup
- Garlic powder: 1 tsp
- Italian seasoning: 1 tsp
- Spinach, chopped: 1 cup
- Chopped sun-dried tomatoes: ½ cup
Homemade Creamy Tuscan Chicken Recipe Instructions
Step 1: Heat the olive oil in a big skillet over medium-high heat.
Step 2: Cook until the chicken is browned and no longer pink in the center, 3 to 5 minutes per side. Place the chicken on a plate after removing it.
Step 3: Add the chicken stock, heavy cream, Parmesan cheese, garlic powder, and Italian seasoning to the skillet.
Step 4: Whisk the sauce over medium-high heat until it starts to thicken, about 5 minutes.
Step 5: Add the spinach and sun-dried tomatoes, and simmer until the spinach starts to wilt, about 1 minute.
Step 6: Return the chicken to the skillet and cook until it is completely heated, 2 to 3 minutes.
Homemade Creamy Tuscan Chicken Recipe Nutrition Facts
- Calories: 505
- Protein: 40 grams
- Fat: 35 grams
- Fiber: 1 gram
- Sodium: 541mg
- Sugar: 3 grams
- Carbohydrate: 7 grams
- Cholesterol: 179 mg
- Saturated Fat: 17 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 1 grams
NOTES
- Nutrition values are an estimate only.
DID YOU MAKE THIS RECIPE?
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How does one make chicken so tender?
You may increase the tenderness and juiciness of your chicken by marinating it in anything overnight. You can use something breadier (like baking soda, egg whites, and buttermilk) or a gluten-free, acidic marinade (like lemon juice and olive oil).
How can flavor be absorbed by chicken?
Another option is to make a marinade with brown or white sugar, which will caramelize and provide sweetness. Salt: To help the chicken better absorb flavors while cooking, season it with sea salt, kosher salt, or flavored salts.
How does one make chicken moist?
Pounding breaks down the rough fibers in the meat, making it more soft. Additionally, it thins it out to cook it more evenly. To improve moisture retention, do this before grilling, roasting, or frying. Place the chicken breast on a flat, sturdy surface to make it more soft.
Can creamy Tuscan chicken be frozen?
The cooked chicken breasts in the sauce can be left in a skillet over very low heat for up to 20 minutes before serving, but this Tuscan chicken is best served immediately. Storage Instructions: Cover and refrigerate for up to 4 days. For up to three months, cover and freeze.
Conclusion
This Creamy Tuscan Chicken Recipe just takes less than 30 minutes to prepare in a single skillet and is quite tasty. It’s elegant enough for entertaining guests and casual enough for a weeknight dinner.
NICE TO MEET YOU!
Welcome! I’m Sumi, and I have a love for FOOD. Here, we’re all almost the pleasure of homemade delicious recipes.
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