Contents
What Is Mary Berry Mexican Lasagne Recipe?
What Does Mary Berry Mexican Lasagne Recipe Taste Like?
Why You’ll Love Mary Berry Mexican Lasagne Recipe?
What Is The Best Mary Berry Mexican Lasagne Recipe?
Ingredients Required For Mary Berry Mexican Lasagne Recipe
How To Make Mary Berry Mexican Lasagne Recipe?
- Soften the onions in olive oil, then brown the beef mince.
- Add the tomatoes, red pepper, garlic, spices, chilli, and mango chutney and stir. To bring out the flavors, simmer it.
- Place the tortilla wrappers, cheddar and mozzarella cheeses, and mascarpone dollops in an ovenproof dish. Repeat these layers to create your lasagna.
- Once assembled, bake until brown and bubbling, checking that the flavors meld together nicely under a crunchy, cheesy crust.
How To Serve Mary Berry Mexican Lasagne Recipe?
What To Serve With Mary Berry Mexican Lasagne Recipe?
Mary Berry Mexican Lasagne Recipe Variations
This Mary Berry Mexican Lasagne Recipe is a fun twist on traditional Italian lasagna that you can customize to your taste or to whatever you have on hand for a variety of Mexican lasagna variations.
- For a vegetarian option, replace the meat with two cans of beans; alternatively, try shredded rotisserie chicken or even pork!
- Include diced jalapenos in the mixture of onions and peppers. You might also try spicy taco spice, hot salsa, or cayenne or chili powder.
- Although wheat tortillas or even regular lasagna noodles would work, I personally like corn tortillas.
- You can add cooked sweet potatoes that were left over, sautéed zucchini, spinach, or summer squash.
Pro Tips To Make Perfect Mary Berry Mexican Lasagne Recipe
- Spreading the firm mascarpone over each tortilla before adding it to the meal can be easier if that’s the case.
- You may prepare this dish up to 6 hours in advance if it’s covered and kept cold in the refrigerator. Just bake for 25 minutes, or until golden and bubbly, at 200C/180C Fan/Gas 6.
How To Store Leftover Mary Berry Mexican Lasagne Recipe?
Mary Berry Mexican Lasagne Recipe
Mary Berry Mexican Lasagne Ingredients
For the mince:
- Olive oil: 1 tbsp
- Large onions, chopped: 2
- Beef mince: 500 grams
- Mild red chilli: 1
- Red pepper: 1
- Garlic cloves, crushed: 2
- Ground cumin: 1 tbsp
- Ground coriander: 1 tbsp
- Tomato purée: 2 tbsp
- Mango chutney: 1–2 tbsp
- Chopped tomatoes: 2 x 400g tins
- Fresh coriander, chopped: 1 small bunch
- Salt and freshly ground black pepper: to taste
To assemble:
- Large flour tortilla wraps: 3
- Full-fat mascarpone: 250 grams
- Mozzarella, grated: 100 grams
- Cheddar: 100 grams
Mary Berry Mexican Lasagne Recipe Instructions
Step 1: Cooking the Mince: Brown the beef mince after softening the onions in olive oil.
Step 2: Stir in the tomatoes, mango chutney, red pepper, garlic, spices, and chilli.
Step 3: Layering the Bake: Arrange the tortilla wrappers, mascarpone dollops, and mozzarella and cheddar cheeses in an ovenproof dish.
Step 4: Baking: After assembling, bake until bubbling and golden, making sure that the flavors blend harmoniously beneath a crispy, cheesy top.
Mary Berry Mexican Lasagne Recipe Nutrition Facts
- Calories: 861 kcal
- Protein: 50 grams
- Fat: 47 grams
- Fiber: 5.5 grams
- Sodium: 115 mg
- Sugar: 17 grams
- Carbohydrate: 56 grams
- Cholesterol: 145 mg
- Saturated Fat: 23 grams
- Unsaturated Fat: 12.1 grams
- Trans Fat: 2.1 grams
NOTES
- Nutrition values are an estimate only.
DID YOU MAKE THIS RECIPE?
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Conclusion
NICE TO MEET YOU!
Welcome! I’m Sumi, and I have a love for FOOD. Here, we’re all almost the pleasure of homemade delicious recipes.
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