This is a popular sauce in my family and my kids just love it. Yes, I am talking of Lemon Herb Tahini Sauce. It is a creamy sauce made with tahini sesame paste – as the main ingredient.
It also has fresh lemon juice, olive oil, minced garlic, and a blend of fresh herbs like parsley and cilantro. It is the best vegan sauce. It is the best dip, dressing, or spread for adding flavors to various dishes.
So, what is stopping you from trying to make this awesome sauce? Make this sauce now and let your kids enjoy it! For more information, please check out the list of ingredients and instructions below.
Contents
What is so special about the Lemon Herb Tahini Sauce Recipe?
This is a special dish because this Lemon Harb Tahini Sauce is a simple and delightful vegan recipe. It just takes less than 5 minutes to prepare. You can have this with a platter of fresh veggies or pita bread.
My kids just love this with a sandwich or a salad. For them, it is a multi-purpose sauce that has won their hearts. Moreover, it is a healthy option -a great source of fats, proteins, and minerals.
I don’t have any problem with my kids having it. It is rich in vitamin C and great for boosting immunity and digestion. Herbs like parsley and cilantro have antioxidants. Therefore, I highly recommend this sauce to all. Try it and enjoy it!
Lemon Herb Tahini Sauce Recipe Ingredients
- 1/4 cup tahini (sesame paste)
- 3 tablespoons fresh lemon juice
- 2 tablespoons water
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- 1 tablespoon fresh cilantro, finely chopped
- Salt and pepper to taste
How To Make Lemon Herb Tahini Sauce
To make this simple dish, take a mixing bowl and combine tahini paste, fresh lemon juice, minced garlic, fresh herbs, and seasoning as per taste. Mix these ingredients until they become thick and paste-like according to your preference.
Some prefer it thicker, while others may prefer a thinner consistency. You can add more lemon juice, herbs, salt, and pepper as per your taste.
Recipe Tips and Notes
- Taste as you go: Adjust lemon juice, salt, and pepper for the perfect balance.
- Control Consistency: Add water for the desired thickness.
- Garlic Kick: Add more minced garlic but be mindful of other flavors.
- Go Fresh: Use freshly chopped herbs for a vibrant taste.
- Perfect for Dipping: Pair with veggies and warm pita.
- Upgrade Sandwiches: Use as a creamy spread.
- Sensational Salad Dressing: Drizzle over salads for a burst of flavor.
- Smart Storage: Keep leftovers in an airtight container in the fridge.
- Freeze Extra: Make more and freeze for future use.
Lemon Herb Tahini Sauce Recipe
Ingredients
- 1/4 cup tahini (sesame paste)
- 3 tablespoons fresh lemon juice
- 2 tablespoons water
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- 1 tablespoon fresh cilantro, finely chopped
- Salt and pepper to taste
Instructions
- In a bowl, combine the tahini, fresh lemon juice, water, and olive oil. Whisk them together until you achieve a smooth and creamy consistency.
- Add the minced garlic, finely chopped parsley, and cilantro to the tahini mixture. Mix well to evenly distribute the herbs throughout the sauce.
- Taste the sauce and season with salt and pepper as per your preference. Adjust the seasoning as needed to achieve the perfect balance.
- Serve the creamy Fresh Lemon and Herb Tahini Sauce with an array of fresh vegetables and pita bread for a refreshing and healthy dip option.
- Alternatively, use it as a delectable spread for sandwiches or drizzle it over your favorite salad for a burst of delightful flavors.
Nutrition Facts
Calories | 70kcal |
Total Carbohydrates | 4g |
Protein | 2g |
Total Fat | 6g |
Saturated Fat | 1g |
Cholesterol | 0mg |
Sodium | 140mg |
Fiber | 2g |
Sugar | 0g |
DID YOU MAKE THIS RECIPE?
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FAQs on Lemon Herb Tahini Sauce
How long do leftovers maintain?
Can I use dried herbs instead of fresh ones?
What is lemon herb tahini sauce made of?
What is tahini sauce made of?
How do you eat herbed tahini sauce?
There are numerous delicious ways to enjoy herbed tahini sauce! It can be used as a dip for dolmas and falafel, drizzled over grilled drumsticks, carrots, and steamed rice. For a delightful twist on the classic burger, spread it on a Turkeyless Patty and top it with roasted red pepper.
You can also create a creamy, tangy salad dressing by mixing it with a bit of apple cider vinegar and olive oil. The possibilities are endless!
What Flavour is tahini?
Why is Tahini Sauce so healthy?
Tahini is a healthy option due to its various nutritional benefits. It contains selenium, an antioxidant that reduces inflammation in the body. Sesamol, a natural compound present in sesame seeds and oil, offers antioxidant, anti-inflammatory, and anti-aging advantages.
Additionally, studies suggest that sesamol may have potent anti-cancer properties, making tahini a valuable addition to a balanced diet.
NICE TO MEET YOU!
Welcome! I’m Sumi, and I have a love for FOOD. Here, we’re all almost the pleasure of homemade delicious recipes.
Have you tried out one of my recipes? Share your culinary creations with us by tagging @eatfreshs on Instagram – I’d love to see your delicious dishes and connect with enthusiasts like you!